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Please don't forget to add WINTER SHIPPING PROTECTION to your orders if average daytime temps drop below 45°F
PSA: Add WINTER SHIPPING PROTECTION to your orders if average daytime temps drop below 45°F

Dried Wild Chanterelle Mushrooms by North Spore

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$12.50
Bag Size

Fulfilled by our friends at North Spore

Prized for their golden yellow color and subtle balance of apricot, black pepper, butter, and earth notes, chanterelles are surprisingly versatile. They blend well with a variety of foods including omelets, meat, fish, soups, sauces and pastas. And they really shine when paired with aromatic fresh herbs like thyme and tarragon, bringing brilliant color, melty texture, and delicate aroma to every dish.

To reconstitute, rinse with water to clean. Next, blanch in boiling water for 2-5 minutes or soak in lukewarm water, wine, or broth for 30 minutes before use. We recommend mildly seasoning and sautéing them to enhance their natural taste. Avoid overcooking to prevent them from turning chewy.

North Spore dried wild mushrooms are wildcrafted and foraged from North American forests.